November 9, 2011
Cupcakes 101: Lurpak® Visits Butter Lane Bakery for a Crash Course in Frosting
Butter Lane bakery, one of the sweetest spots in New York, knows that frosting is key to a great cupcake. That’s why the bakery offers just three kinds of
April 15, 2011
Lurpak® was on the scene at CupcakeCamp Boston, a gathering of bakeries and cupcake enthusiasts. Our quest was to find out the latest trends in baking cupcakes, and to find out which ingredients (like butter!) matter the most. Read about our adventures below!
March 10, 2011
Lurpak® can help ensure a buttery, flaky crust. What are the secrets to pull off this baking Holy Grail? The crust is best when it is buttery-rich, tender, and made with a pinch of sugar. Here are our professional baker’s tips.
February 21, 2011
We feel strongly that the best ingredients make for the best baking. But which items are really worth the extra cash, and where can you save?